Well come with a recipe that I will participate in the Contest Make good use! the blog Healthy and yummy!, I hope you enjoy and luck!
The theme I love it! To participate you must prepare a recipe using other food remains, what better reason not to throw food and learn to leverage and more these days?, Encourage one to participate to give us ideas together!
I tell you: I've left a little meat with tomato and turning to see how I decided advantage for a pie for dinner.
Ingredients:
- puff pastry (day)
-
- 4 eggs 6 slices of cheese
Preparation:
Put to cook three eggs. Once the eggs are tempered, peeling and chopping.
Extend puff pastry sheet on baking sheet (I put a baking paper to prevent sticking) and she put the tomato sauce and diced chicken, sliced \u200b\u200beggs and cheese loaches.
Cover with another sheet of puff pastry, cut strips that will serve to decorate.
Fold the edges to be sealed and click the surface with a fork to stop swelling.
With the remnants of pastry garnish to taste.
Beat the other egg and brush the surface to make it golden brown.
cook in the oven heat up and down to 200 ยบ C for 30-40 minutes, depending on the oven.
can be served both hot and cold, is a perfect solution for a quick dinner, since it can be made in advance.
Here my portion on the plate
And here's more near.
Monica
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